SKU:10946
Brand: Shop Bread Beckers
Sue Becker's Homemade Bread, Soups and Stews Cookbook w/FREE SHIPPING via USPS Media Mail Postage!
Sue Becker's Homemade Bread, Soups and Stews Cookbook w/FREE SHIPPING via USPS Media Mail Postage!
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Sue Becker's Homemade Bread, Soups and Stews Cookbook: Family Recipes Made with Home-Ground Flour and Wholesome Ingredients
Wholesome meals, simply made, one loaf and one pot at a time.
From Sue Becker, author of the Number 1 bestselling The Essential Home-Ground Flour Book and a trusted voice in traditional home cooking, comes Sue Becker's Homemade Bread, Soups and Stews Cookbook, a comforting and practical cookbook celebrating the timeless partnership of soups, stews and bread.
Sue Becker's Homemade Bread, Soups and Stews Cookbook features an extensive introduction that clearly explains the benefits and fundamentals of milling and baking with home-ground flour. The easy, nourishing soups, stews and chilis are designed for both stovetop and pressure cookers, making the book accessible for every cook and every kitchen, and each recipe is thoughtfully paired with a wholesome baked bread or biscuit.
The recipes are created for avid bread bakers who may be novice or beginning cooks, as well as for readers who view food as nourishment and care. The core audience includes family cooks who prepare meals from scratch, homesteaders and farm families, rural and small-town households, including those who grow their own food or rely on farmers' markets. With 80 recipes, and 60 full-color photographs, the book also appeals to practical cooks interested in make-ahead meals, batch cooking, and freezing.
Known for her popular Bread Beckers podcast, her social media reach of more than 130,000 followers, and decades of in-class teaching, Sue Becker connects with a deeply engaged audience. Virtually all of her followers are women ages 25-44, many cooking daily for their families. Sue Becker's Homemade Bread, Soups and Stews Cookbook is a natural companion to The Essential Home-Ground Flour Book, meeting the growing demand for healthier, intentional, from-scratch cooking that fits real life.
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So glad to have it/can't wait to try these wonderful recipes. (Hubby wanted it to make soups. I'll wait to see if that ever happens. LOL!) Love & thanks.
Love this cookbook! I have been working my way through the recipes one at a time. My family has approved each one with great satisfaction. I am always pleased with everything from your store. I.also enjoy watching all your podcasts. Please keep up the good work.
The content and photos in this cookbook are amazing! I can't wait to try some of the recipes!!
This is a great book by the real original, Sue Becker. Her recipes have never failed me. Her recipe for bread has been the one I have done hundreds of times even though I am relatively new to FMF. You can’t go wrong with anything Sue Becker recommends or cooks/bakes. (I have two copies of her first book!) Buy this book!!
The new cookbook is superbly made and everything in it looks so very tempting, thanks first of all to Sue's love for the craft of cooking and secondly, the beautiful pictures are awesome. Thanks Sue for a beautifully done book!
I thank God for leading me to Sue Becker! I have been eating gluten free for over eighteen years and still having issues with my digestive system. Finding Sue and her book Home Grown Flour and her Videos has truly been a God send. I received my Mill and made FMF three times in a week making and eating Banana bread and her biscuit recipe twice. Then I ate some gluten free pizza from the usual frozen gfree frozen dough and felt sick! I was starting to feel good before eating that gfree. I am ordering her Soups & Stew book too! My Instant Pot is my favorite kitchen tool now along with my Mill and a bread machine is going on my bucket list next! Thank you Sue for all you're doing. I am now on the Bread Train with you all!! God Bless Yal'L!
I thank God for leading me to Sue Becker! I have been eating gluten free for over eighteen years and still having issues with my digestive system. Finding Sue and her book Home Grown Flour and her Videos has truly been a God send. I received my Mill and made FMF three times in a week making and eating Banana bread and her biscuit recipe twice. Then I ate some gluten free pizza from the usual frozen gfree frozen dough and felt sick! I was starting to feel good before eating that gfree. I am ordering her Soups & Stew book too! My Instant Pot is my favorite kitchen tool now along with my Mill and a bread machine is going on my bucket list next! Thank you Sue for all you're doing. I am now on the Bread Train with you all!! God Bless Yal'L!
Tried the basic bread recipe and the bread sticks recipe. I plan to try so many of the soups. Very happy with this book. The breadsticks were so yummy! My family has been enjoying our freshly milled flour makes.
Great cookbook! Will look forward to making some of the recipes.
This book is going to take me a long time to cook through, but it's just perfectly released just in time for soup season! A great balance between breads and savory soups, with recommendations for pairings.
Great book full of wonderful recipes for both soups and baked goodies. The photos are fabulous.
Love this cookbook!
Like the pictures.
Amazing easy recipes to follow!! Love the photos and the measurements also included grams.
It looks excellent!
Amazing well put together reciepe book.